HERBAL TEA | Loose Leaf Peppermint
Peppermint Tea at a Glance
Our loose leaf peppermint is a caffeine-free herbal tea from Washington State, USA, made with one ingredient: peppermint leaves (Mentha piperita). It has a bright, cool, fresh menthol flavour that suits after dinner, afternoons and iced summer drinks. Each 50 g bag makes about 25 cups. It is vegan and vegetarian.
Peppermint Tea Tasting Notes
The first thing you'll notice is a sharp, clean peppermint aroma. It brews into a yellowish-green cup that is pungent, cool and fresh, with a real menthol bite. The finish is crisp and cooling. If you are used to very strong tea-bag mint, add a second teaspoon or steep a little longer.
Pairs With
Dark chocolate or a light dessert after dinner, or a tall glass of ice on a hot day.
How Many Cups of Peppermint Tea?
Based on 2 g of loose leaf tea per 8oz / 240 ml cup.
Size | Cups | Cups with Two Steeps |
|---|---|---|
50 g | 25 | 50 |
100 g | 50 | 100 |
150 g | 75 | 150 |
200 g | 100 | 200 |
A Little Mint Mythology
Ancient Greek legend says peppermint is named for the nymph Menthe. The god Pluto fell for her, and his jealous wife Persephone turned her into a plant. Pluto could not reverse the spell, but he gave Menthe the sweet, unforgettable aroma we all know.
About the Washington State Region
Our peppermint is grown in Washington State, USA, at about 60 to 245 m (200 to 800 ft) above sea level. It is first-grade new crop, cut fine for a full, clean mint flavour.



Frequently Bought Together
How to Brew Peppermint Tea

- Tea: 1 heaping teaspoon of loose leaf tea per 8oz / 240 ml cup.
- Water temperature: 100°C / 212°F, a full rolling boil.
- Steep time: 3 to 5 minutes. Go 6 to 7 minutes for a stronger cup.
- Infuser: The leaf is cut fine, so use a fine-mesh infuser, like an infuser mug or one of our teapots.
- Serving: Enjoy it plain. It needs no milk, sugar or lemon.
- Iced: Use half the water (120 ml) when brewing. Pour the hot tea directly over a large cup filled with ice. As the ice melts, it will dilute the tea to the perfect strength.

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