Apple Crunch Black Tea
This apple crunch tea is one of those addictive teas imbued with special characteristics that keep you returning for more. The base consists of excellent Pekoe leaf from the three most renowned tea estates in Sri Lanka; humoured with jubilant apple pieces and colourful calendula & sunflower petals. The finish of this tea is a subtle, yet sweet savour that is pleasant on the palate after every sip. Perfect for a crisp fall day, this blend has a truly satisfying and pleasing quality which will only get better with every cup. Tasty apple crunch tea…did someone say dessert?
How to steep it
- 1 teaspoon | 12 oz. (350 ml)
- 3-5 minutes | 100 C/ 212 F
- 1 teaspoon | 9 oz. (263 ml)
- 4-6 minutes | 100 C/ 212 F
- Once your tea is steeped, pour it over ice in a pitcher to enjoy cold.
Brewing tip: Adding a touch of honey or sugar will take this apple crunch black tea from exquisite to enchanting!
Ingredients: black tea, apple pieces, calendula & sunflower petals and natural flavours.
The GROSCHE Safe Water Project
We believe that everyone deserves access to safe drinking water no matter where they are. As a result, for 100 g of this tea sold, GROSCHE provides 50+ days of safe drinking water to someone in need around the world. We are a social enterprise and certified B Corporation working to make the world a better place. Help us “B the Change”.